Why I Cook by Tom Colicchio
If you’ve spent any time watching food television, chances are you know Tom Colicchio. He’s a familiar face, often the calm, authoritative judge on “Top …
If you’ve spent any time watching food television, chances are you know Tom Colicchio. He’s a familiar face, often the calm, authoritative judge on “Top …
Leah Payne’s “God Gave Rock and Roll to You” delivers a fascinating examination of the complex and often contentious relationship between evangelical Christianity and popular …
What does transformation really look like when a professional wrestling superstar known for his arrogance and excess encounters genuine faith? How does someone nicknamed “The …
What happens when one of Christian music’s most beloved artists pulls back the curtain on his life? How does a man whose songs have inspired …
Are we approaching a point where machine intelligence will surpass human cognition? How close are we to merging with our technological creations? What happens when …
Mark Stuart’s memoir “Losing My Voice to Find It” offers a candid and compelling journey through the life of the former Audio Adrenaline frontman. Stuart …
What separates an effective leader in the age of artificial intelligence from one who will be left behind? How do we balance technological prowess with …
Alton Brown’s Food for Thought is not a traditional cookbook, but rather a deep dive into the philosophy and psychology of eating. It challenges readers …
Rishad Tobaccowala’s “Rethinking Work” offers a timely and insightful exploration of the evolving landscape of work, particularly in the wake of the seismic shifts brought …
“Rich Mullins: An Arrow Pointing to Heaven” offers a poignant and insightful look into the life of a complex and deeply spiritual artist. While I …